Performer - Hollow Edge Santoku - 17cmThis Japanese chef's knife is powerful and versatile whether rhythmically chopping herbs, vegetables and fruit or precisely slicing through meat and fish, the extremely sharp santoku blade produces fine to wafer thin cuts. As a chef's knife with a wide blade, it is a remarkably powerful tool which is inspiring and easy to use when preparing and plating fresh food. 17cm black blade santoku knife Ideal for use on meat, fish, sausage, vegetables, fruit,

Key Features:

The quick-release grounds basket easily pops out of the press

Matured entirely in first-fill bourbon casks

Iron Oxides

travelled with and loved – and in the far and distant future

makeup or pens

The recycled Swedish stainless steel blade is ideal for gutting and filleting fish

or sweet potatoes

or at the campsite

Innovative ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control

The grapes were de-stemmed

There are two leg pockets