Panama Pacific 15 Year RumFor the 15 Year expression, freshly distilled sugarcane is laid into used American Oak bourbon whiskey casks for initially for 3 years before a 12 year finishing in used Tennessee and Canadian rye whiskey casks that have been toasted, not charred. The interplay between these barrels maintains the desired balance between the rums intrinsic qualities and the characteristics introduced by the oak. The 15 Years nose opens with subtle fragrant pear notes

fresh flavors of Thyme go great in many vodka and gin drinks

Bottled at 42

Produced by Maison Dolin from the classic 1881 recipe created by Jean-Pierre Comoz

enriched with cinchona calisaya bark

Sencha tea (green tea)

Notes of luscious toffee

Formerly Jamaican No

This is the original 1934 recipe

or can be enjoyed simply over ice with a citrus twist as a sophisticated aperitif

It takes the best qualities of a Manhattan and Negroni and marries them beautifully

The aromatic profile also includes oak

creating an aromatic profile of impressive sophistication