NV Marc Hébrart Rosé Brut, Mareuil-Sur-Aÿ, Vallée de la Marne, Champagne, FranceABOUT THIS WINE The cpage is 57% Chardonnay, 43% Pinot Noir (7% vin rouge) while the assemblage is from 2016, 2017, and 2018. Fermentation is done in stainless steel and it undergoes malolactic fermentation. The wine is aged in bottle for 24+ months. ABOUT THIS PRODUCER Jean Paul Hbrart took over the operations of Marc Hbrart Champagne in the Valle de la Marne from his father Marc in 1997. This estate is not exactly new: Jean Pauls father has been

000 French Francs

these zones have relatively cool nights and the growing season is the longest in the AOC (domains down on the plain often begin harvesting a full two weeks earlier)

many nuances shape the basements

Michel has shared vineyard and winemaking duties with his son-in-law

and with this wine she extends her reach into Valdeorras to the southeast with the 2015 vintage

and hordes of visitors year round

Recently acquired vineyards in the commune of Sino (just outside Barolo DOCG

precision and absolute respect for the vineyard

The acronym of their last names is where the name for the winery – COS – comes from

Solar panels power the cellar

This wine has terrific concentration for the price

the reputation for elite farming that the Mortet name was known for was taken to an even higher level