The SA Food & Wine Experience: 20 January 2024Exclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical

the Leopard’s Leap South African Table presents guests with the opportunity on 29 May 2020

say cheers with the elegant Leopard’s Leap Cuvée Brut and of course raise your glass with the classic Culinaria MCC

1 December for an informal and interactive lunch cooked from AleitApteit and paired with Leopard’s Leap wines

No refunds will be given if cancellation is less than 48 hours prior to the South African Table

without being syrupy or cloying

This wine is the perfect partner to Italian fare

is to present an intricate wine blend

A Majestic Blend – “I believe a fitting way of sharing our treasures

Join Chef Christiaan Visser and Winemaker Renier van Deventer on Saturday

The palate impresses with perceived lightness

Smoked pork loin

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce