Hatsukokoro x Nigara Yorokobi SLD Copper Damascus Gyuto 210mm Birch HandleThe Hatsukokoro x Nigara Yorokobi SLD Copper Damascus Gyuto 210mm is a stainless clad chef's knife best fit for enthusiasts and collectors seeking artistic copper damascus cladding paired with Hitachi SLD steel. Forged and sharpened by Nigara, this 210mm gyuto features san mai stainless damascus construction with a kurouchi surface finish and measures 200mm in edge length. The blade has a double bevel geometry suited for general purpose kitchen tasks

This configuration suits users prioritising artistic fit and finish alongside slicing performance in a stainless construction that does not require reactive steel maintenance protocols

This ensures the honyaki knife to have a similar hardness as a regular White 2 kasumi knife

The 150mm profile suits in-hand peeling and general-purpose tasks

8mm at the mid-point and 0

The Tsuchime hammered finish distinguishes the Senko line visually and functionally

Weighing between 68g and 99g with a spine measuring 1

The tapered rear end and wider midsection provide ergonomic grip and control during extended slicing tasks

After World War II Sugimoto was the first to begin producing Western and Chinese-style knives

Carefully designed features include:

He already stopped accepting new vendors this year and Knives and Stones is proud to be his authorized exclusive dealer in Australia

With its patented technology

We initially asked for the best possible zip that is available to the project and ended up well over budget