Tamahagane San Petty 120mm SNH-1108San The San line perfectly combines elegance with utility. 3 Layer (sanmai) construction, with VG5 core heat treated to a perfect hardness of HRC 61, giving the knife a very strong edge retention. The bevel is hand sharpened and polished by hand, giving the edge an unmatched sharpness. The outer layers are comprised of soft stainless steel that was given a beautiful hammered matte finish. Combined with a stabilized wood handle, integrated bolster, the

this Tokujou line represents an intermediate level WA honcho crafted by a collective of skilled blacksmiths

that has a better finish than the standard KK line

Blue 2 with iron clad

The outer layers are comprised of soft stainless steel that was given a beautiful hammered matte finish

the tweezers will likely push the bone further into the flesh causing damage

24 mm  Width of Spine Above Heel

458 mm  Tip to Heel Length

FSR20-4626: 46cm * 26cm * 2cm

delivering specific fit and finish characteristics for serious users

Considered the unicorn of sharpening stones

Ho wood with black buffalo horn

The flat geometry supports long drawing cuts