2024 Domaine Sigalas Assyrtiko, Santorini, GreeceABOUT THIS WINE: 100% Assyrtiko from selected vineyard blocks on Santorini island. The vines are 60 years old, batonnage in stainless steel tanks for 3 months and has the aging potential of over 7 years. Pairs with seafood, salads, white meat, light sauces. ABOUT THE PRODUCER: Domaine Sigalas was founded in 1991 by Paris Sigalas, Christos Markozane and Yiannis Toundas. Initially, Sigalas made his wine at the converted Sigalas family home. In 1998 a

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Home to the Mayacamas Estate

Learning natural systems and the world of wine in general was his route to making wine and starting Idlewild

the results are testament to his extraordinary vision

In 2012 a large property called Domaine de la Jouve came up for sale

all the musts of the base wines ferment in temperature-controlled stainless steel tanks

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Grapes are de-stemmed and crushed and then undergo traditional fermentation in steel tanks at a controlled temperature to maintain a high sugar level

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