Masseria Mirogallo Passata di Pomodori Strained TomatoesEnjoy a fresh pasta meal in minutes with this sauce from Mirogallo. These tomatoes are farm fresh and blanched in boiling water for minimal processing. They are passed through a sieve and strained, making this the perfect base for delicious sauces. This passata is a puree of fresh strained tomatoes. This will save you time in the kitchen. Just as your Italian cousins do, use this simply as the base for a sauce cooked with onion or garlic, plus basil.

The recipes—gleaned from years spent researching recipes in Italy and perfecting them in America—have a variety of base doughs of different hydration levels

Each bag of Caputo Fiore Glut comes with 1

• Product Dimensions : 9

Millions of visitors visit this great city every year to enrich themselves in ancient history

both simple and complex

you can shop for top salumi

artichoke pasta dishes

Silver and Red

the monks were sure to have a great condiment for their tables

Our staff is swooning over these little squares

Oregano makes an excellent and flavorful addition to white meats and fish soups

It’s just gorgeous