2025 Urlar Sauvignon Blanc, Gladstone, New ZealandABOUT THIS WINE The grapes were harvested according to flavor and skin ripeness. To express the purity of fruit flavors from the winery's site the majority of the wine was fermented in stainless steel tanks. A 25% portion was fermented in aged oak barriques and another in skins for aromatic spice and texture. The combination gives a wine full of varietal characters that express the site at Urlar. ABOUT THIS PRODUCER Economic and environmental

Using cuttings of older

the wine highlights the region’s hallmark balance of fruit purity and natural acidity

grower Prosecco that speaks of the grapes and soil

a true representation of the unique terroir of Pouilly-Fumé

Elisabeth Salmon’s brother

the Maîtres Vignerons de la Vidaubanaise today control 600 hectares of vines in the heart of the Appellation Côtes de Provence

Two Birds One Stone has been crafted by our winemaker team as a wine that reflects Old World and New World style winemaking

in the space of a warm and dry weekend

In the wines of Hirsch Vineyards you find a natural balance and consistency in the harmonious resolution of these opposites

with a semi-carbonic maceration

the domaine owns 13 hectares of vines (4

dynamic and modern companies