Ban Tian Yao Wuyi Oolong Tea 武夷名欉之半天腰Description: Bantianyao, scientifically known as C. sinensis cv. Bantianyao, is one of the five famous tea cultivars of Wuyi Mountain. It originated from the mountainside of Sanhua Peak in Jiulongke. Bantianyao is a shrub type late maturing cultivar, with dense green leaves and thick and brittle leaf texture. Its leaf buds are purple red in color. Due to the slightly lower temperatures at higher elevations, Bantianyao buds sprout later, mostly in

known locally as 'duck shit soil

Ancient tea gardens in Xigui are mostly found in the middle section of the mountain

with excellent heat retention properties

Bangdong Township

and a distinct aftertaste

Aroma: complex aromas

While the tea soup carries a slight bitterness and astringency

crafted with traditional methods and superior ingredients

" a name that remained until 1956 when it was officially renamed "Feng Huang Dancong (鳯凰單叢）"

Dianhong Golden Snail: Fully covered in golden hairs

Nuowu 糯伍 Natural Village

needle-like shape covered in silvery-white hairs