Shiraz Tempranillo Platinum*NSW Best Blend 2015 An elegant medium bodied wine displaying berry fruit & dark cherries with a hint of pepper & spice. Colour: Vibrant deep purple colour with scarlet hues. Bouquet: A bouquet of raspberry & plum. Food Pairing: Beautiful with crispy skin duck, venison or roast veg.

Bottling: 13

Cellar: To 2030

This grown-up treat is perfect for spreading on scones and pikelets

Get ready to embark on a fiery flavor adventure with Culley's F*ck Me That's Hot Sauce

Food Pairing: Fresh Oysters

Bouquet: English Country Jam

lifted lime and green apple aromas

clean profile with flinty textures and a refreshing finish

Cellar: Drink now to 2028

eggs (14%)

Fantastic with steak

Pair with Pokolbin Estates smooth Extra Virgin Olive Oil as a delicious dip with fresh sourdough