Six Saints Caribbean Rum Singapore: Madeira Cask Finished700ml, 41. 7% ABV, Non chill filtered The devout islanders of Grenada have been quietly hand crafting rum for over 200 years. Named after the Caribbean isles six saintly parishes, Six Saints is a divine natural Cribbean rum; distilled the way it has always been. This limited edition takes the tropical notes of the base Six Saints to another level: aged for an additional six months in a Portuguese Madeira sherry cask. Nose: Vanilla, raisin, honey, and

The ninth instalment in Wolfburn's flagship Kylver series has been aged for seven years in a first-fill dark rum barrel before being married with two first-fill bourbon barrels of the same age

almonds and fruit cake with hints of vanilla and caramel

4 bottles left in Singapore

with rhubarb root

and orange peel

crafted from molasses and distilled using column stills then aged in ex bourbon casks

Aged in once-used American Oak bourbon barrels

as we have used two of our oldest sherry casks: a 2013 hogshead and a tiny wee octave – which is why it has such a wonderful colour and depth of flavour

without added spices or colouring

with overtones of toffee and vanilla

goodwill to man …

It develops and grows on the palate