SA Table: 25 July 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

The festivities start at 17:00

Amazing partner to a fillet mignon with a rich balsamic glaze

the Leopard’s Leap South African Table presents guests with the opportunity on 7 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 28 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 17 June 2021

it is my pleasure to share this wine from our family collection with you

Pommes Anna (Thinly sliced potato layered on top of each other baked in butter until golden)

the Leopard’s Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal

Slow-cooked beef pot roast is an ideal partner to this blend

followed by a two-course meal celebrating the typical dishes

muhammara and fried curry leaves

the Leopard’s Leap South African Table presents guests with the opportunity on 29 August 2019