2024 Pas de Problème Pinot Noir, Languedoc-Roussillon, FranceABOUT THIS WINE All the fruit is destemmed and carefully inspected so that no stems proceed to the extraction phase and create green characteristics in the finished wine. Cold maceration lasts 8 days with occasional punch downs that develop a more aromatic quality. After the maceration, fermentation is allowed to begin spontaneously and carries out over two weeks. ABOUT THIS PRODUCER Pas de Problme is sourced from vineyards in the Languedoc region,

Vintage 2020A very rainy spring caused a great vegetative growth with the consequent problems of fungal attacks on the grapes

The other half goes through a traditional maceration process

Chryseia began with some experimental lots of wine in 1999

This wine will develop beautifully over time

including Le Musigny

However yields have been kept to the absurdly low limits permitted in Chateauneuf

Not only do they produce one of the best rosés in Provence

and the wines have thus been classified as “Rosso di Toscana” since 1981—although

Les Caillotes on the other hand is mostly gravel and limestone and wines produced from these sites are delicate and fruity

The vineyard expansion also enabled René to quit his day job and to devote himself full time to winemaking

” With that spirit

The wine matured in barrel for 18 months and was then blended