2018 Mas Theo "Cuvee TO" Rouge, VDF, FranceABOUT THIS WINE Cuvee TO is a blend of 50% Grenache 50% Syrah. Aged for 18 months in stainless steel tank. ABOUT THIS PRODUCER Laurent took over his family farm in 1999 with 33ha of vines, 23ha of meadow and 16ha of lavender. He decided right away to farm organically and got his certification in 2004. His passion for wine led him to create his own winery, and this is how Mas Tho was born in 2005. Clapiers winemaking roots begin with his great

all carefully combined to showcase Oregon Pinot Noir at its best

Then a warm and dry month of July was ideal for a good start for the grape bunches

Planted in austere

and even ourselves

it develops greater heft after a few days open

After the war Albert returned to the family domaine in time to harvest the 1946 crop

Working organically in the vineyards and with low levels of S02 in the cellar he also uses a relatively high percentage of whole bunch ferment and a low percentage of new oak for aging and this is adapted to each wine as it needs

Holds 60 Oz Comfortably

He does not use select yeasts and does not filter his wines

Château Peyrassol

no chemical herbicides or anti-rot products

or experimental cigar-shaped barrels