2016 Pierre Paillard "Les Maillerettes" Blanc de Noirs Bouzy Grand Cru, Extra Brut, Champagne, FranceABOUT THIS WINE Les Maillerettes is a 0. 32 hectare vineyard planted by Antoine and Quentin's grandfather in in 1970. The old vines from the vineyard are used for replanting Pinot Noir on the family's parcels by way of slection massale. Les Maillerettes was vinified in stainless steel using only the first press and the heart of the cuve. After alcoholic and malolactic fermentations, the wine was kept on its lees for eight months until bottled. The

Our Barolo comes from the best plots of seven cru

schist and slate

careful farming

to which they are often compared by aficionados and critics alike

This prize rewards the consistency of the estate in the quality of its products by certifying in particular the respect of good production practices as well as the taste qualities

and brings his expertise as well as his sensibility

then matured in oak barrels for 12 to 15 months before bottling

and the perfect picture of how a mountainous region nestled in between Burgundy and Switzerland should appear in the mind’s eye

Grant has exhibited in most major US cities as well as in Milan

Coenobium Ruscum is an “orange” wine

malolactic occurs naturally

almost as if by miracle