2018 Lunar Apoge Lirac RougeThe Leperchois family built the winery in Roquemaure in 1974 and converted the estate to organic in 1997 and to biodynamic practices in 2009. Fabien and Magali, avid advocates of biodynamic farming, explains why they call it natural viticulture: great wines can only be produced by working with nature, not struggling against it after 25 years of observations and occasionally bitter experience, there is no longer a place for the ethics of productivity

in the hills near the commune of San Cipriano Picentino

From the ground to the bottle

and is producing some of the best wines in the entire Cote d’Or

Inspired by the extraordinary life of the 17th Century philosopher

a brilliant young winemaker with work experience at some of the best domaines in Burgundy and an inquisitive mind

Many of the vines are quite old

tomorrow or this weekend

The Hall family carefully breathed life back into the land

The vineyards are planted 60 percent in Cabernet Sauvignon vines

Chouilly Grand Cru

The vineyard is at 1

Thierry Tissot came home to take over the estate