Tagine 3.4 qtThe North African slow cooker that does more than tagines and looks at home on a Sunday table. The tagine is a thousand year old design for a reason. The tall conical lid acts as a self basting steamer: as moisture from the meat and vegetables rises, it condenses against the cooler peak and rains back down. Long, slow cooking happens at low heat. Tough cuts of lamb or chicken thigh come out fork tender. Spices have time to bloom. Onions and tomatoes

Waist Straps: 43"

Four 6" / 15cm Stainless steel fondue forks

scotcharoos

you'll be ready to serve up your favorite spreads

Simply squeeze the silicone bulb and submerge the tip of the tube into the basting liquid

Silicone edge scrapes the bowl clean as you stir

Soft non-slip grip — comfortable even when your hands are wet or oily

and matching spoon—perfectly sized for little hands and big creativity

Quality Assurance - Patent Protected as a genuine Knapp Made chainmail product

so heat climbs fast and spreads flat across the base instead of pooling under one burner ring

sheet brownies

5-inch blade is perfectly sized for a wide range of kitchen tasks