Nothing Fancy: Unfussy Food for Having People OverNEW YORK TIMES BESTSELLER The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy.Julia Moskin, The New York Times IACP AWARD FINALIST NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review

Beautiful maple wood base for a natural

Hand Wash Recommended

so foods won't dry out

To use the shaker

Pump collapses flat for easy cabinet storage

shallow bowl is perfect for enjoying champagne

Substitution for butter when baking or cooking

Chicken and Stars Soup

Just sprinkle to your taste

including cheese

Now you can make more than just pot roast and potatoes

Food & Wine