Ciacci Piccolomini d'Aragona Rosso di Montalcino Rossofonte

And that means some of the best Cabernet in the world

It offers a multitude of nuances

There’s a gentle feral edge—something wild but well-behaved—wrapped around juicy acidity and fine

Looking left

Ever since then

vinified individually by cru and variety

On the right side of the road that descends from Annunziata to the valley floor

but it’s the Corsican way of saying Sangiovese

and subtle spice emerge slowly

Drink it as often as you can—especially if someone else is paying

And here is one of their family specialties

This vineyard has always given us a considerable Barolo