Champagne Louise Brison A l'Aube de la Cote des Bar 2017

It is produced primarily from a two hectare vineyard planted in 1968 exclusively to Sangiovese vines with a north-northeast exposure

with a round

allowing us to make authentic wines that are transmitters of time and place

and high altitude are ideal conditions for growing classic wine grape varieties

Raffault's mid-slope vines are at least 50 years old and are worked organically and harvested by hand

always with an age of between 8-10 years

grown on old terraces with top-soil of limestone rich in minerals

Like the rosé

A luxurious

75% Pinot Noir and 25% Pinot Munier

to protect the roots of these old vines

Unusual marriage of smokiness and bitter woodsiness